This creation is a kind of structural improvement of dried meat, especially through the combination of different kinds of meat, which can be respectively presented through the configuration of covering, stacking or interleaving, so as to form a compact multi-level structure and produce a unique taste taste, so as to achieve the innovative structural designer of dried meat.本創作係為一種肉干結構改良，特別是指藉由不同種類肉品之結合，並分別可透過包覆、層疊或穿插之配置方式予以呈現，使其形成一緊實之多層次結構體，並產生獨特之味覺口感，據以達到肉干之創新結構設計者。
