AN IMPROVED NOVEL PROCESS TO REDUCE ANTI-NUTRITIONAL AGENTS IN DE-OILED CAKE OF COTTON SEED MEAL/CASTOR SEED MEAL OR ANY OIL SEEDS MEAL/BIOMASS THEREOF
- 专利权人:
- ABHAY COTEX PRIVATE LIMITED
- 发明人:
- ASHISH, MANTRI,PRASAD, D.A.
- 申请号：
- WO2014IN00513
- 公开号：
- WO2015022699(A1)
- 申请日:
- 2014.08.05
- 申请国别(地区):
- 世界知识产权组织国际局
- 年份:
- 2015
- 代理人:
- 摘要：
a) The grinded de-oiled meal are taken into the single or multi-stage cooking device followed by agitation. b) To the processed meal obtained at step (a) a required quantity of water is been added at a single stage or at all the stages. c) After addition of water, an indirect steam treatment to be introduced in any one of the stage or at afl the stages and more number of treatments at different stages as depicted above. d) One can also have de-oiled meal after solvent extraction with hexane and perform the below steps to get the same result without performing steps a,b&c. e) Subjected de-oiled cake/meal of step a-c/d are treated in a DE-SOLVENTIZTION / TOASTER EQUIPMENT in presence of alkali hydroxides/ acides of strong or weak nature, in presence of direct heat and or steam, and thereby producing disintegrated, hydrolyzed, detoxified, de-solventized or dried and toasted Cottonseed/ Rapeseed/ Castorseed/ Rapeseen/ Castorseed de oiled cake or. Cottonseed/ Rapeseed/ Castorseed-oil cakes as the case may be. f
- 来源网站：
- 中国工程科技知识中心
