The Invention provides a herbal formulation for managing inflammation in Mammals comprising of a) an active ingredient which is a combination of Turmeric, Curcumin, Boswellia Serrata, b) fatty acid or lipid component to increase the stability, absorption and bioavailability of Turmeric and Boswellia and c) common edible taste masking ingredient in a quantity sufficient to mask the taste of other ingredients. In addition to reducing inflammation, the herbal formulation also provides antioxidant benefits and promotes healthy joint function.
