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酵素水解帶肉骨頭之設備
专利权人:
CHIU; SHENG-PIN
发明人:
CHIU, SHENG-PIN,邱圣斌,邱聖斌
申请号:
TW109203135
公开号:
TWM597574U
申请日:
2020.03.19
申请国别(地区):
TW
年份:
2020
代理人:
摘要:
This creation provides a device for enzymatic hydrolysis of meat and bones. The main feature is that it includes a base and a hydrolysis tank that is screwed on the base; the base is fixed with a motor containing an upwardly extending shaft; the base is installed There are enzyme storage tank and water storage tank. The enzyme storage tank and the water storage tank output the enzyme and water needed in the hydrolysis process through the first and second pipes respectively; the base is also equipped with a center that can be connected to an external power source The processor and the motor are electrically connected to the central processing unit, and the base is equipped with an input interface electrically connected to the central processing unit to control the startup and shutdown timing of the equipment; the hydrolysis tank has a ㄩ-shaped section The structure has an opening corresponding to the liquid outlet of the first delivery pipe and the second delivery pipe.本創作係提供一種酵素水解帶肉骨頭之設備,主要特點係包含一基座及旋設於基座上之水解槽;基座中固設有包含向上延伸之轉軸的馬達;基座中裝設有酵素儲槽及儲水槽,酵素儲槽與儲水槽分別藉由第一輸送管及第二輸送管輸出水解過程中所需酵素與水;基座中並裝設有可連接至外部電源之中央處理器,而馬達電性連接至中央處理器,基座上並裝設有電性連接至中央處理器之輸入介面,以控制本設備之啟動與關閉時機;水解槽為斷面呈ㄩ型之結構體,且其開口同時對應於第一輸送管與第二輸送管之出液口。
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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