Stabilization of parboiled rice bran by acid treatment
- 专利权人:
- MARS INCORPORATED
- 发明人:
- TAO, JIAXUN
- 申请号：
- NZ20000517443
- 公开号：
- NZ517443(A)
- 申请日:
- 2000.08.03
- 申请国别(地区):
- 新西兰
- 年份:
- 2002
- 代理人:
- 摘要：
- A method of stabilizing a parboiled rice bran, the method comprising adding an edible acid having antioxidative properties to parboiled rice bran to maintain the stability of the bran for at least a six month period of time at ambient conditions.
- 来源网站：
- 中国工程科技知识中心
