Methods and compositions for fining fermentable beverages

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专利权人:

CUB PTY LTD

发明人:

Wilkes, Eric,Rogers, Peter J.,Duan, David W.

申请号：

AU2008258267

公开号：

AU2008258267B2

申请日:

2008.06.04

申请国别(地区):

AU

年份:

2013

代理人:

摘要：

The present invention relates to methods and compositions for fining fermentablebeverages, in particular alcoholic fermentable beverages such as wine, beer,lager, ale, cider, perry, spirit and liqueur. The composition comprises a pectinand carrageenan which are used to treat the beverage prior to fermentation.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/