甘味料組成物及びステビア抽出物の味質改善方法

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专利权人:

三栄源エフ・エフ・アイ株式会社

发明人:

芳仲 幸治,近藤 茜

申请号：

JP2017089053

公开号：

JP6345839B2

申请日:

2017.04.28

申请国别(地区):

JP

年份:

2018

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide a method for improving a taste quality of a sweetener composition and a stevia extract excellent in sweetness quality.SOLUTION: A method for improving a taste quality of a sweetener composition, which contains rebaudioside A and mogroside V in a weight ratio of 95:5 (excluding 95:5) to 99:1, preferably, 95:5 (excluding 95:5) to 98:2, and a stevia extract, which is blended with rebaudioside A and mogroside V in a weight ratio of 95:5 (excluding 95:5) to 99:1, preferably, 95:5 (excluding 95:5) to 98:2, improves sweetness quality of the stevia extract, and can bring the sweetness quality closely to sweetness quality of sugar.SELECTED DRAWING: None

来源网站：

中国工程科技知识中心

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http://www.ckcest.cn/home/