FERMENTED SOYBEAN SAUCE EFFECTIVE TO PREVENTION OF ADULT DISEASE AND METHOD FOR PRODUCING THE SAME

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专利权人:

KID:KK

发明人:

WATANABE MIKIO

申请号：

JP20050009355

公开号：

JP2006191903(A)

申请日:

2005.01.17

申请国别(地区):

日本

年份:

2006

代理人:

摘要：

PROBLEM TO BE SOLVED: To provide fermented soybean sauce intended for taking in lycopin or collagen in a form facilitating digestion and absorption and demonstrating each kind of effect. SOLUTION: The fermented soybean sauce effective to prevention of adult disease contains lycopin or collagen in the fermented soybean sauce. COPYRIGHT: (C)2006,JPO&NCIPI

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/