Provided is a powder that contains monosaccharides and disaccharides in an amount as small as possible and has an effect of enhancing a milky flavor and rich taste. A powder, which is prepared from a mixture of starting materials comprising fat, milk protein and a filler, characterized in that the aforesaid mixture of starting materials is heated so that the total amount of monosaccharides and disaccharides in the powder becomes smaller than the total amount of the monosaccharides and disaccharides in the mixture of starting materials before heating.本發明為提供一種無限制下未含有單糖及二糖，且具有乳味感及豐富感之增強效果的粉末。其為由含有脂肪、乳蛋白質、及賦形劑的原料混合物所調製之粉末，其特徵為藉由前述原料混合物之加熱處理，粉末中的單糖及二糖之總量比加熱前的原料混合物中之單糖及二糖的總量更減少者。
