1. A health-promoting beverage is made by mixing lactobacillus or fermented bacillus in a fruit (pears, pineapples, pomegranates, peaches, tangerines, coconuts, lemons, quinces, apples, grape fruits, melons, plums, Rubus coreanus, watermelons, oriental melons, apricots, citrons, guavas) beverage.COPYRIGHT KIPO 20161.과일( 배,파인애플,석류,복숭아,귤,코코넛,레몬,모과,사과,자몽,메론,매실,복분자,수박,참외,살구,유자,구아바)음료에 유산균이나 발효된 균을 타서 몸에 좋은 음료를 만든다.