The present invention addresses the problem of providing a food or drink that is capable of lowering the blood alcohol level after drinking an alcoholic beverage(s). To solve this problem, provided is a food or drink that contains water-insoluble components derived from tomato fruits and alanine.本發明之課題在於提供一種使飲酒後之血液中酒精濃度降低之飲食品。解決課題之技術手段為含有源自蕃茄果實之非水溶性成分及丙胺酸之飲食品。
