Richard K. Helling;Stewart J. Campbell;Thomas G. Patterson
发明人:
Richard K. Helling,Thomas G. Patterson,Stewart J. Campbell
申请号：
US12377823
公开号：
US10051878B2
申请日:
2007.08.22
申请国别(地区):
US
年份:
2018
代理人:
摘要：
The subject invention relates in part to novel steps in canola and other oil seed processing, including milling to achieve a significant particle size reduction, extraction of higher levels of protein from the starting material, the use of presscake as a starting material, and the production of a precipitated protein concentrates containing a nutritionally significant amount of oil. The subject invention also provides optimal pH ranges for extraction and recovery steps in these novel processes. The subject processes can be applied to, and offer similar advantages to, other oilseeds and vegetable matter, such as sunflower seeds and flax seeds. The subject invention also includes novel feed compositions.
