The United States of America as represented by The Secretary of Agriculture;Lesaffre et Compagnie
发明人:
申请号：
EP12829157.2
公开号：
EP2787840B1
申请日:
2012.12.07
申请国别(地区):
EP
年份:
2017
代理人:
摘要：
An extrusion process for producing a uniform and highly expanded food product is disclosed with nutritional yeast and chromium. The uniform expansion ratio possessed by the extruded product provides a consistent texture and has application in a wide variety of food consumables, ranging from snacks to breakfast cereals.
