PURPOSE: Hangover reducing decoction beverage and a producing method thereof are provided to offer a uniform hangover reducing effect to people having various type of physical constitution.CONSTITUTION: A producing method of hangover reducing decoction beverage comprises the following steps: mixing Citrus unshiu and Polygonatum sibiricum in a weight ratio of 1-10:10-1, and boiling the mixture adding more than one alcohol detoxification herb selected from Pueraria thunbergiana, Artemisia capillaries, or Hovenia dulcis into the mixture, and secondly boiling the mixture adding more than one digestion improving herb selected from Poria cocos, Amomum villosum, Massa Medicata Fermentata, or other herbs, and thirdly boiling the mixture and adding green tea leaves and Glycyrrhizae radix, and finally boiling the mixture.COPYRIGHT KIPO 2013본 발명에 따른 숙취 해소용 탕약 음료는 진피 및 갈근을 상대적 중량비 1:10 내지 10:1로 혼합하여 달여 제조되도록 구성되어, 종래의 한약 약재를 이용한 숙취 해소용 제품에 비해 즉각적이고도 확연한 숙취 해소 효과 및 피로 회복 효과를 가진다.
