The present invention relates to the willow leaf extracts in Zhejiang Province, about the method for bean curd manufacture, in more detail, stage that is soybean is broken, being heated to soya-bean milk and bean dregs The stage that willow leaf extract made of willow leaf is generated Above-mentioned willow leaf extract Willow leaf distilled water combination soymilk mixture in upper beans, candidate agent is put into plastic operation, and the shaping and beauty system including squeezing forming is the willow leaf extract in relation to containing, to the manufacturing method of bean curd. According to bean curd and its manufacturing method containing natural willow leaf extract, the shelf stability raising of bean curd, while the taste and permanent two parts of fragrance of the willow leaf of natural extract can be provided.
