ALBERT THIJS POORTINGA,PAUL BASTIAAN VAN SEEVENTER,SIMEON DOBREV STOYANOV,LUBEN NIKOLAEV ARNAUDOV
申请号：
ARP140103729
公开号：
AR097946A1
申请日:
2014.10.07
申请国别(地区):
AR
年份:
2016
代理人:
摘要：
A Dry mix in the form of particles containing a gas Release Agent, a FLAVORING Component and a Hydrocolloid. When dissolved in water, it releases gas Bubbles in the liquid Phase continuous, and these Bubbles are dispersed in the continuous Liquid phase. These Dry mixtures can be used for the preparation of liquid foodstuffs or drinks.Claim 1: a composition in the form of a Dry mix in the form of particles to prepare a Beverage or Liquid Food Composition containing gas Bubbles dispersed in a Liquid Phase ContinuousDry mixture in the form of particles characterized in that it comprises: a component instantaneous FLAVORING Agent in the form of particles； water-soluble gas release in the form of particles that releases gas bubbles to be reconstituted in water； and Xanthan Gum in Particulate form.The Xanthan Gum is obtained from the fermentation of Xanthomonas campestris pathovar campestris, deposited in the American Type Culture Collection (ATCC) under the PTA 11272 - Identification Number； and where the instantaneous FLAVORING component is suitable for preparing a drink or A.Liquid Food Composition selected from the group consisting of: Soups, Soups, sauces, gravies, and / or other seasonings to flavor； Food Products； tea and Iced Tea, containing an extract of the plant Camellia sinensis； herbal teas, preference The Selected report containing an extract of Mint, chamomile, rooibos, Beetles,Hibiscus Raspberry, or any combination of these and / or Desserts, ice creams and / or milk shakes, intended to be served at a temperature below zero； soy drinks, these drinks in reconstituted contain at least 0.3% by weight of Ingredients from the po Broken where the ingredients include soybeans, a soybean Protein； seasonings； and spreads.Una mezcla seca en forma de partículas que contiene un agente de liberación de gas, un componente saborizante y un hidrocoloide. Al disolverse en agua, se liberan burbujas de gas en la fase líquida continua, y estas burbujas permanecen dispersas
