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BRASSICA JUNCEA QUALITY Omega-9
专利权人:
ДАУ АГРОСАЙЕНСИЗ ЭлЭлСи (US)
发明人:
РИПЛИ Ван Леонард (CA),ТОМПСОН Стивен Арнольд (US),ЭЛЕРТ Зое Кристина (CA)
申请号:
RU2011122605/10
公开号:
RU2011122605A
申请日:
2009.11.04
申请国别(地区):
RU
年份:
2012
代理人:
摘要:
1. A plant whose endogenous seed fatty acid content comprises at least 70.0% oleic acid by weight and less than 5.0% linolenic acid by weight. A plant according to claim 1, the endogenous content of fatty acids of seeds of which comprises less than 3.0% of linolenic acid by weight. 3. A plant according to claim 1, the endogenous content of fatty acids of seeds of which comprises from 70.0% to 85.0% oleic acid by weight. A plant according to claim 1, the endogenous content of seed fatty acids of which comprises from 70.0% to 85.0% oleic acid by weight and less than 3.0% linolenic acid by weight. The endogenous oil isolated from the seeds of a plant according to claim 1, wherein said seed fatty acid content comprises at least 70.0% oleic acid and less than 5.0% linolenic acid by weight. The oil according to claim 5 with a fatty acid content comprising from 70.0% to 85.0% oleic acid. The oil according to claim 5 with an endogenous fatty acid content comprising less than 3.0% linolenic acid by weight. The oil according to claim 5 with an endogenous content of fatty acids, comprising from 70.0% to 85.0% oleic acid by weight. The oil according to claim 5 with an endogenous fatty acid content comprising from 70.0% to 85.0% oleic acid by weight and less than 3.0% linolenic acid by weight. The seeds of a plant according to claim 1, wherein said seeds contain all emitted oils, the fatty acid content of which comprises at least 70.0% oleic acid by weight and less than 5.0% linolenic acid by weight. The seeds of claim 10 with all allocated oils, the oleic acid content of which is from 70.0% to 85.0% by mass, and the content of linolenic acid is from 0.1% to 3.0% by mass. A plant according to claim 1, carrying a mutant gene. A plant according to claim 1, carrying a mutant �1. Растение, эндогенное содержание жирных кислот семян которого включает по меньшей мере 70,0% олеиновой кислоты по массе и менее 5,0% линоленовой кислоты по массе.2. Растениепо п. 1, эндогенное содержание жир
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