PROBLEM TO BE SOLVED: To provide foods excellent in crude feeling and excellent in water retention property.SOLUTION: There are provided foods containing Component (A): starch powder granular product, Component (B): one or more water retention component selected from a group consisting of pregelatinized starch, pregelatinized gran powder, thickening polysaccharides and proteins, and Component (C): one or more plant raw material selected from a group consisting of vegetable and fruit, in which the Component (A) contains starch of 45 mass% or more, acid treated starch, oxidation treated starch or enzyme treated starch of the starch with amylose content of 5 mass% or more is contained at 7 mass% or more in the Component (A) as the starch, and water absorbing rate of the Component (A), compression syneresis ratio of the Component (A) and content of particles on sieve opening 0.5 mm sieve in the Component (A) are in each specific ranges.SELECTED DRAWING: NoneCOPYRIGHT: (C)2019,JPO&INPIT【課題】粗ごし感に優れかつ保水性が良好な食品を提供すること。【解決手段】成分(A):でん粉粒状物、成分(B):α化でん粉、α化穀物粉、増粘多糖類および蛋白質類からなる群から選択される1または2以上の保水成分、ならびに、成分(C):野菜および果物からなる群から選択される1または2以上の植物素材を含み、成分(A)が、でん粉を45質量%以上含み、上記でん粉として、アミロース含量5質量%以上のでん粉の酸処理でん粉、酸化処理でん粉または酵素処理でん粉を前記成分(A)中に7質量%以上含み、成分(A)の吸水率、成分(A)の圧縮離水率および成分(A)中の目開き0.5mm篩上の粒子の含有量がそれぞれ特定の範囲にある、食品。【選択図】なし