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甜筒防滴結構改良
专利权人:
FAN; GUANG-ZHI
发明人:
FAN, GUANG-ZHI,樊广志,樊廣志
申请号:
TW103207182
公开号:
TWM483940U
申请日:
2014.04.24
申请国别(地区):
TW
年份:
2014
代理人:
摘要:
A kind of antidrip structural improvement of ice cream cone, it includes glass holder, which is equipped with accommodating space, and the glass holder periphery extends equipped with leakage barriers, which has a thickness; The benefits of glass holder periphery, which extends, is equipped with leakage barriers, and when consumer's what being made to eat ice cream, can reach the effect of ice cream thick liquid of Hou is dissolved in access by the leakage barriers, and then can avoid edible ice cream Fei Zheyou attaches the purpose of what hand.一種甜筒防滴結構改良,其包含杯套,該杯套設有容置空間,又該杯套周緣延伸設有防漏部,該防漏部具有一厚度;該杯套周緣延伸設有防漏部,而使得消費者於食用冰淇淋時,可藉由該防漏部達到盛接溶化後之冰淇淋黏稠液體之功效,進而可避免食用冰淇淋之效費者有沾附於手部之目的。
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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