Solid state, fresh yogurt cheese with live and active cultures and chocolate covered yogurt dessert prepared by yogurt cheese, and process for their preparation
The invention relates to yogurt dessert piece products (a product line) of solid consistency, made on the base of fresh yogurt cheese, coated with chocolate or cocoa-flavoured coating, with live bacterial flora, of rectangular design, the main component of which is fresh yogurt cheese with live bacterial flora, of solid consistency, obtained from milk or milk recombined from milk powder with water to a thicker consistency than milk, or milk concentrated by ultra-filtering or milk concentrated with milk powder； its curdling by a yogurt culture, occasionally its supplementary acidic treatment； the cutting of the curd, its solidification by heating, and the
