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Bacterial fermentation broth using mushrooms such as bamboo shoots
专利权人:
富士男;後藤
发明人:
後藤 富士男
申请号:
JP2014107321
公开号:
JP6335021B2
申请日:
2014.05.23
申请国别(地区):
JP
年份:
2018
代理人:
摘要:
[Problem] To provide a new useful technique using Bacillus subtilis. [Solution] A method for producing a compound bacteria fermentaion liquid such as Bacillus subtilis which is characterized in that production thereof involves performing a fermentation step for fermenting using Bacillus subtilis with a mushroom as a starting material, and an aqueous-solution extraction step for extracting an aqueous-solution component from the fermentation residue after the fermentation step. The present invention makes it possible to provide a new useful technique using Bacillus subtilis. In other words, this fermentation liquid produced by fermenting using a compound bacteria such as Bacillus subtilis with a mushroom as the starting material provides useful effects such as antibacterial activity and a psoriasis treatment effect.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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