高GABA含有量のそば種子及びその製造方法
- 专利权人:
- 国立大学法人信州大学
- 发明人:
- 井上 直人
- 申请号：
- JP2008055414
- 公开号：
- JP4883643B2
- 申请日:
- 2008.03.05
- 申请国别(地区):
- JP
- 年份:
- 2012
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide a method for producing buckwheat seeds for increasing a GABA content further higher than that of brown rice and having good flavor and a high GABA content.
SOLUTION: The method for producing buckwheat seeds comprises aging and preserving buckwheat seeds incorporated with water in an amount to be totally absorbed while keeping at 2-4°C in a noncontact state with flowing water in an anaerobic atmosphere, increasing a &gamma-aminobutyric acid (GABA) content in the buckwheat seeds and drying the buckwheat seeds not to reduce the &gamma-aminobutyric acid content.
COPYRIGHT: (C)2009,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
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