POTATO STARCH AND POTATO STARCH COMPOSITION

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专利权人:

NISSHIN FOODS INC.

发明人:

KUWAHARA, Asuka,ETO, Kyoko,SAKAKIBARA, Michihiro

申请号：

WO2019JP04135

公开号：

WO2019156098(A1)

申请日:

2019.02.06

申请国别(地区):

世界知识产权组织国际局

年份:

2019

代理人:

摘要：

Provided is a potato starch that can be used as a thickener without mixing with water and that is also suitable as a batter material for fried foods. The potato starch has an angle of repose of 30 to 45 degrees. Also provided is a potato starch composition comprising at least 50 mass% of the potato starch and having an angle of repose of 30 to 45 degrees.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/