CONFECTIONERY COMPOSITIONS

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专利权人:

BARRY CALLEBAUT AG

发明人:

申请号：

EP06804888.3

公开号：

EP1954147B1

申请日:

2006.11.28

申请国别(地区):

EP

年份:

2018

代理人:

摘要：

A chocolate composition wherein at least 30% by weight, e.g. 33 to 40% or more, of the sucrose content of regular chocolate is replaced by a combination of dietary fibres and wherein the fibre combination comprises, consists of or consists essentially of a dextrin, an inulin and an oligofructose.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/