The present invention has a purpose of providing a dry tea bag type natural condiment containing chicken byproducts, which can easily be used as a condiment with excellent taste, quality and nutritive components, is dissolved in a short time when placed in boiling water without any inconvenience to the modern busy people by drying chicken byproducts (head and bones), which are currently less utilized despite the abundant nutrients, in a dome style red clay room (10) which has the effects of sterilization, deodorization, purification and detoxification at a low temperature without destroying the tissues or damaging the quality by far infrared rays radiated from the red clay, adding natural materials with abundant nutrients to the dried chicken byproducts, and conducting a nanopulverizing process. The manufacturing method of dry tea bag type natural condiment containing chicken byproducts comprises: a first step of drying fresh chicken byproducts (head and bones) prepared by washing with running water and dehydrating in a dome style red clay room (1), cutting and pulverizing (150-250 mesh) to manufacture chicken byproduct powder a second step of mixing powder prepared by thoroughly washing spring onion, ginger, garlic and an entire pepper, which are natural products, drying and pulverizing (150-250 mesh) to the chicken byproduct powder of the first step a third step of sorting the powder mixture of the second step and conducting a nanopulverizing process (400-600 mesh) to produce fine powder and a fourth step of inputting the fine powder condiment of the third step into a natural tea bag, and packaging.COPYRIGHT KIPO 2014본 발명은 현재 영양소는 풍부한데 반해 활용도 가 적은 육계 부산물 ( 머리와 뼈)을 황토에서 방사되는 원적외선에 의해 조직의 파괴나 품질의 손상 없이 저온으로 살균, 탈취,정화,해독의 효과가 있는 돔 형태의 황토방(10)에서 건조시키고,건조된 육계부산물에 영양이 풍부한 천연재료를 첨가하여 나노 분쇄과정을 거침으로서 맛과 품질,영양성분이 뛰어난 조미료를 바쁜 현대인들에게 번거로움 없이 끊는 물에 넣기만하면 짧은 시간 내에 용해되 손쉽게 이용할 수 있는 육계 부산물이 함유된 건식 티백 천연조미료 제공을 목적으로 한다. 흐르는 물에 세척 탈수하여 준비한 신선한 육계부산물(머리,뼈)을 돔 형태의 황토방(1)에서 건조 후 세절
