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Nutritional preparation such as Yoghourt cream, ice cream dessert or frozen dessert, including pea protein isolate, with use preparation as protein sources.
专利权人:
로께뜨프레르
发明人:
바라타, 마뉘엘,길레망, 마릴린,모레티, 엠마뉘엘르,뮐러, 엘자,델레바레, 마리
申请号:
KR1020187022931
公开号:
KR1020180118622A
申请日:
2017.03.07
申请国别(地区):
KR
年份:
2018
代理人:
摘要:
The present invention relates to a kind of nutritional preparation, such as Yoghourt, cream, ice cream dessert, frozen dessert or sherbet or cheese, containing pea protein isolate, and it is characterized in that, the pea separation protein has 0.Between 5 2% and free amino acid Viscosity 13 to 16.10-3 pas [this card] second. Shear rate 10 S-1,10 to 14.10-3 pas [this card] second. 40 s 1 of shear rate, and to 14.10-3 9.8 pas [this card] second. 600 S-1 of shear rate With solubility 30 to 40% in pH ranges from 4 to 5, and to 70% 40 in pH ranges from 6 to 8. The present invention also relates to use the nutritional preparation to be single protein sources as food supplement to be intended for baby, children and adults.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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