機能性成分を含有する糖衣層付き固形食品およびその製造方法

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专利权人:

株式会社明治

发明人:

常松 雅子,長岡 典子,上野 博久,佐々木 千明,松田 利加子,▲くわ▼野 豊

申请号：

JP2014520071

公开号：

JP6358950B2

申请日:

2013.06.07

申请国别(地区):

JP

年份:

2018

代理人:

摘要：

An aim of the present invention is to provide a functional component-containing solid food product which has excellent storage stability, taste and flavour, and a production method thereof. The present invention addresses the problem that occurs when a functional component is blended in a solid food product by providing a sugar-coating layer comprising a functional component when preparing a functional component-containing solid food product.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/