Kapustin Ivan Vasilevich (RU),Капустин Иван Васильевич (RU),Gritsaj Dmitrij Ivanovich (RU),Грицай Дмитрий Иванович (RU),Ivanov Dmitrij Vladimirovich (RU),Иванов Дмитрий Владимирович (RU),Marchenko Vik
申请号：
RU2019133742
公开号：
RU0002716119C1
申请日:
2019.10.22
申请国别(地区):
RU
年份:
2020
代理人:
摘要：
FIELD: agriculture； technological processes.SUBSTANCE: invention relates to treatment and preparation of agricultural products, including milk, and can be used in agricultural production, food industry, as well as in processing and storage of liquid products. Universal reservoir consists of housing with inter-wall space 1, branch pipes for heat carrier (hot or cold water) supply 2 and discharge 3. Combined drive 5 of agitator 6 is installed on cover 4, agitator consists of blades 7 and helicoid 8, hatch with inspection window 9. Drive shaft 10 is fitted in cover 4 via coupling 11 with agitator 6. Cover 4 is interlocked with limit switch 12 with agitator drive 5. Blades 7 of agitator 6 are equipped with shock absorbers 13, hollow shaft with flushing holes 14 of helicoid 8 connected to flushing manifold 15 by means of stuffing box 16. Spraying nozzles 17 are mounted in flushing manifold 15. Filling pipe 18 for filling the reservoir with the treated product has an enlarged part which is introduced into the lower part of the housing with inter-wall space 1. Branch pipe 19 for input of products requiring pre-treatment, built-in into filling branch pipe 18, is additionally equipped with filter 20. In the lower part of the housing with wall space 1 there is a device for intake of finished products, which includes branch pipe 21 for discharge of liquid (milk, buttermilk, WMS, washing solution), hatch 22 for unloading of butter, fixed on rotary bar 23. Housing with inter-wall space 1 incorporates milk level indicators 24, cream 25, temperature sensors 26, as well as sampling valve 27. Control panel 28. Universal reservoir is installed on four adjustable supports 29.EFFECT: invention usage will allow to perform milk thermal treatment (pasteurisation, cooling)； cream ripening and butter production； obtaining a whole milk substitute based on secondary dairy products (dough, buttermilk) in one device.1 cl, 1 dwgИзобретение относится к области обработки и приготовления сельскохоз
