POTATO STARCH AND POTATO STARCH COMPOSITION

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专利权人:

NISSHIN FOODS INC.

发明人:

KUWAHARA, Asuka,ETO, Kyoko,SAKAKIBARA, Michihiro

申请号：

WO2019JP04136

公开号：

WO2019156099(A1)

申请日:

2019.02.06

申请国别(地区):

世界知识产权组织国际局

年份:

2019

代理人:

摘要：

A potato starch is provided that can be used as a viscosity-imparting material without dissolving in water, and is also suitable as a coating material for fried foods. The potato starch has a difference angle of 8-35°. A potato starch composition containing 50 mass% or more of the potato starch and having a difference angle of 8-35°.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/