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Manufacturing method of popping pollen having improved antioxidant activity
专利权人:
RURAL DEVELOPMENT ADMINISTRATION);대한민국(농촌진흥청장);REPUBLIC OF KOREA(MANAGEMENT ;REPUBLIC OF KOREA(MANAGEMENT : RURAL DEVELOPMENT ADMINISTRATION)
发明人:
HONG, IN PHO,홍인표,HAN, SANG MI,한상미,WOO, SOON OK,우순옥,HONG, IN PHOKR,HAN, SANG MIKR,WOO, SOON OKKR
申请号:
KR1020160150236
公开号:
KR1020180052989A
申请日:
2016.11.11
申请国别(地区):
KR
年份:
2018
代理人:
摘要:
The present invention relates to a manufacturing method of popping pollen having improved antioxidant activity. The pollen harvested from honey bees has excellent nutritional value, but is hard to directly ingest the same due to the bad taste and poor digestibility, and thus the pollen is difficult to use as a pharmaceutical composition or food. According to the present invention, popping pollen having improved antioxidant activity is manufactured to easily use various useful substances contained in pollen. The manufacturing method of popping pollen comprises a step of drying pollen, a step of selecting the pollen having a particle size of 1.18 mm or bigger, and a step of popping the selected pollen.본 발명은 항산화 활성이 우수한 팝핑 화분의 제조방법에 관한 것이다. 꿀벌로부터 채취한 화분은 영양학적 가치가 우수하나 이를 직접 섭취하기에 맛, 소화도 등이 좋지 못하여 이를 약학 조성물이나 식품 등으로 이용하기가 어려웠으나 본 발명을 통해 항산화성이 증가된 팝핑 화분을 제조함으로써 화분에 포함된 각종 유용성 물질을 용이하게 이용할 수 있게 되었다.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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