A botanical antioxidant composition has a botanical antioxidant extract blend with at least 50 wt. % of the blend having one or more hydroxycinnamic acid, and: a first component comprising a camellia sinesis extract, a vitis vinifera extract, a euterpe oleracea extract, a curcuma longa extract, or a theobroma cacao extract； and a second component, different from the first component, comprising the camellia sinesis extract, the vitis vinifera extract, the euterpe oleracea extract, the curcuma longa extract, or the theobroma cacao extract； wherein the composition is a cosmetic or dermatological formulation in a cream, lotion, solution, serum, anhydrous preparation, emulsion, microemulsion, multiple emulsion, gel, solid stick, ointment, dry powder, spray, or aerosol form.
