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PROCESS FOR PREPARING FUNCTIONAL FOOD AND MEDICINAL LIQUOR USING CHINESE PEA TREE
专利权人:
KIM, CHONG WOOK
发明人:
KIM, CHONG WOOK
申请号:
KR20030003837
公开号:
KR20030014745(A)
申请日:
2003.01.20
申请国别(地区):
韩国
年份:
2003
代理人:
摘要:
PURPOSE: A process for preparing a functional food and medicinal liquor using Chinese pea tree is provided. The prepared functional food and medicinal liquor are useful for treatment of podagra, arthritis and neuralgia. CONSTITUTION: The process for preparing a functional food and medicinal liquor using Chinese pea tree comprises the steps of: boiling Chinese pea tree to obtain its extract or concentrating the Chinese pea tree extract under vacuum to prepare Chinese pea tree powder; adding the Chinese pea tree extract or the Chinese pea tree powder into a food to prepare a functional food; and adding distilled liquor having alcohol concentration of 25%(Soju) into natural Chinese pea tree or mixing Soju with the Chinese pea tree extract or powder to prepare the medicinal liquor.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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