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Finnish Results From The Monitoring Of Pesticide Residues In Food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Finland
- DOI:
- doi:10.5281/zenodo.1323497
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Croatian Results From The Monitoring Of Pesticide Residues In Food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Croatia
- DOI:
- doi:10.5281/zenodo.1323514
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Maltese Results From The Monitoring Of Pesticide Residues In Food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Malta
- DOI:
- doi:10.5281/zenodo.1323599
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Danish results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Denmark
- DOI:
- doi:10.5281/zenodo.1322645
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Slovenian Results From The Monitoring Of Pesticide Residues In Food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Slovenia
- DOI:
- doi:10.5281/zenodo.1323644
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Slovakian Results From The Monitoring Of Pesticide Residues In Food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Slovakia
- DOI:
- doi:10.5281/zenodo.1323646
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Cyprus results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Cyprus
- DOI:
- doi:10.5281/zenodo.1322621
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Luxembourg Results From The Monitoring Of Pesticide Residues In Food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Luxembourg
- DOI:
- doi:10.5281/zenodo.1323572
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

German results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Germany
- DOI:
- doi:10.5281/zenodo.1322637
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health

Belgian results from the monitoring of pesticide residues in food
- 负责人:
- 关键词:
- monitoring pesticide residues plant-protection products chemicals food control maximum residue levels consumer risk assessment agriculture crops Belgium
- DOI:
- doi:10.5281/zenodo.1322615
- 摘要:
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health