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Bulgarian results from the monitoring of pesticide residues in food
负责人:
关键词:
pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture crops plant-protection products chemicals Bulgaria
DOI:
doi:10.5281/zenodo.1322616
摘要:
This dataset contains the analytical results of pesticide residues measured in the food products analysed by the national competent authorities
Dutch results from the monitoring of pesticide residues in food
负责人:
关键词:
pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture crops plant-protection products chemicals The Netherlands
DOI:
doi:10.5281/zenodo.1323604
摘要:
This dataset contains the analytical results of pesticide residues measured in the food products analysed by the national competent authorities
Data from: How to characterize chemical exposure to predict ecologic effects on aquatic communities?
负责人:
关键词:
mixture toxicity;Pesticides;streams;Invertebrates;Daphnia magna
DOI:
doi:10.5061/dryad.2024g
摘要:
. This was done using monitoring data of biota and organic chemicals, mainly pesticides, from five studies comprising 102 streams in several regions of Europe
Data from: Impact of controlled neonicotinoid exposure on bumblebees in a realistic field setting
负责人:
Arce, Andres
关键词:
pesticide neonicotinoid Clothianidin colony growth foraging ecology pollinators ecotoxicological guidelines bumblebees
DOI:
doi:10.5061/dryad.245kq
摘要:
. Synthesis and applications. Pesticide-induced impairments on colony development and foraging could impact on the pollination service that bees
Data from: Combined exposure to sublethal concentrations of an insecticide and a fungicide affect feeding, ovary development and longevity
负责人:
关键词:
Ecotoxicology;neonicotinoids;synergism;clothianidin;Osmia bicornis;propiconazole
DOI:
doi:10.5061/dryad.895pn6p
摘要:
of bees of the neonicotinoid and the fungicide treatments did not differ from those of control bees. In contrast, bees exposed to the pesticide mixture sh
BfR Compilation of Processing Factors and Evaluation of Quality Controlled Data of Food Processing Studies
负责人:
关键词:
pesticides residues plant protection products processing factors http:\/\/id.agrisemantics.org\/gacs\/C3009 http:\/\/id.agrisemantics.org\/gacs\/C2724
DOI:
doi:10.5281/zenodo.3584800
摘要:
on the assessment of residues of pesticide active substances published annually by the FAO/WHO Joint Meeting on Pesticide Residues (JMPR). Furthermore, informati
BfR Compilation of Processing Factors and Evaluation of Quality Controlled Data of Food Processing Studies
负责人:
关键词:
pesticides residues plant protection products processing factors http:\/\/id.agrisemantics.org\/gacs\/C3009 http:\/\/id.agrisemantics.org\/gacs\/C2724
DOI:
doi:10.5281/zenodo.3584799
摘要:
on the assessment of residues of pesticide active substances published annually by the FAO/WHO Joint Meeting on Pesticide Residues (JMPR). Furthermore, informati
Data from: Effects of pesticide mixtures on host-pathogen dynamics of the amphibian chytrid fungus
负责人:
关键词:
agrochemicals anuran developmental stage immunocompetence multiple stressors pathogen
DOI:
doi:10.5061/dryad.45595
摘要:
lly examined in isolation. We hypothesized that exposure of larval and metamorphic amphibians to ecologically relevant concentrations of pesticide mixtures would
Data from: Planting of neonicotinoid-treated maize poses risks for honey bees and other non-target organisms over a wide area without consi
负责人:
Krupke, Christian
关键词:
neonicotinoid non-target honey bee risk benefit maize drift pollinator
DOI:
doi:10.5061/dryad.pp127
摘要:
of insecticide residues during planting has not previously been quantified. Honey bees, Apis mellifera, are highly mobile and highly sensitive to neonicoti
Data from: Neonicotinoid insecticide travels through a soil food chain, disrupting biological control of non-target pests and decreasing soya bean
负责人:
关键词:
agroecosystem clothianidin ecosystem service thiamethoxam tritrophic interactions trophic cascade
DOI:
doi:10.5061/dryad.7s403
摘要:
and reducing soya bean densities by 19% and yield by 5%. 5. Neonicotinoid residue analyses revealed that insecticide concentrations declined throug

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