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Polish results from the monitoring of pesticide residues in food
负责人:
关键词:
pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture crops plant-protection products chemicals Poland
DOI:
doi:10.5281/zenodo.1323622
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Data from: Complementary food resources of carnivory and frugivory affect local abundance of an omnivorous carnivore
负责人:
Nielsen, Scott E.
关键词:
resource co-limitation population abundance nutritional landscape
DOI:
doi:10.5061/dryad.771t4
摘要:
–up (food supply) or top–down (human-caused mortality) processes. Most previous work on bear populations has focused on factors that limit survival (top
Maltese Results From The Monitoring Of Pesticide Residues In Food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Malta
DOI:
doi:10.5281/zenodo.1323599
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Croatian Results From The Monitoring Of Pesticide Residues In Food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Croatia
DOI:
doi:10.5281/zenodo.1323514
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Danish results from the monitoring of pesticide residues in food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Denmark
DOI:
doi:10.5281/zenodo.1322645
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Slovenian Results From The Monitoring Of Pesticide Residues In Food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Slovenia
DOI:
doi:10.5281/zenodo.1323644
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Slovakian Results From The Monitoring Of Pesticide Residues In Food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Slovakia
DOI:
doi:10.5281/zenodo.1323646
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Cyprus results from the monitoring of pesticide residues in food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Cyprus
DOI:
doi:10.5281/zenodo.1322621
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Luxembourg Results From The Monitoring Of Pesticide Residues In Food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Luxembourg
DOI:
doi:10.5281/zenodo.1323572
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla
Latvian Results From The Monitoring Of Pesticide Residues In Food
负责人:
关键词:
pesticide residues plant-protection products chemicals food control monitoring maximum residue levels consumer risk assessment agriculture crops Latvia
DOI:
doi:10.5281/zenodo.1323594
摘要:
citly mentioned in the MRL legislation. Regulation (EC) No 396/2005 imposes on Member States the obligation to carry out controls to ensure that food pla

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