筛选
科学数据
统计数据
共检索到149条 ,权限内显示50条;
Data from: Origins of food crops connect countries worldwide
- 负责人：
- Khoury, Colin
- 关键词：
- food security crop diversity crop origins plant genetic resources crop domestication crop improvement
- DOI：
- doi:10.5061/dryad.s08t2
- 摘要：
- ortance to the development of agricultural crops. Yet the relative contributions of these different regions in the context of current food systems hav
Data from: Food and nutrient gaps in rural Northern Ghana: does production of smallholder farming households support adoption of food-based
- 负责人：
- de Jager, Ilse
- 关键词：
- Optimised diets food self-sufficiency food coverage nutrient coverage crop diversity dietary diversity nutrient adequacy rural farming households low and middle income population
- DOI：
- doi:10.5061/dryad.pq37vn6
- 摘要：
- e insufficient at both levels (2% and 49%, respectively). Diversifying household food production is often proposed as a means to increase the diversity of food
Greek results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Greece
- DOI：
- doi:10.5281/zenodo.1323511
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
Occurrence data on Beauvericin and Enniatins in food
- 负责人：
- 关键词：
- food beauvericin enniatins exposure occurrence risk assessment sampling toxicity http:\/\/id.agrisemantics.org\/gacs\/C1934 http:\/\/id.agrisemantics.org\/gacs\/C16586
- DOI：
- doi:10.5281/zenodo.571179
- 摘要：
- Beauvericin and enniatins are mycotoxins produced by various Fusarium species that invade and grow on crops, and may produce them under
Estonian results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Estonia
- DOI：
- doi:10.5281/zenodo.1322680
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
Icelandic results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Iceland
- DOI：
- doi:10.5281/zenodo.1323525
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
Luxembourg results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Luxembourg
- DOI：
- doi:10.5281/zenodo.1323571
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
Belgian results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Belgium
- DOI：
- doi:10.5281/zenodo.1322614
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
Hungarian results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Hungary
- DOI：
- doi:10.5281/zenodo.1323521
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
Irish results from the monitoring of pesticide residues in food
- 负责人：
- 关键词：
- crops pesticide residues food control monitoring maximum residue levels consumer risk assessment agriculture plant-protection products chemicals Ireland
- DOI：
- doi:10.5281/zenodo.1323523
- 摘要：
- . Pesticide residues resulting from the use of plant protection products on crops that are used for food or feed production may pose a risk factor for public health
