Scenarios of Global Food Consumption: Implications for Agriculture

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英文名称：

Scenarios of Global Food Consumption: Implications for Agriculture

作者：

Ron Sands; Birgit Meade""url":0; James L. Seale Jr.""url":0; Sherman Robinson""url":0; Riley Seeger""url":0;

来源地址：

https://www.ers.usda.gov/api/publications/v1.0?page=3&items_per_page=20&sort_by=releaseDate&sort_order=DESC&series=AP%2CCCR%2CEB%2CEIB%2CERR%2CTB

关键词：

Scenarios;  food calories;  crop calories;  food balance sheets;  general equilibrium;  International Comparison Program;  agricultural productivity;  land use;  crop yield;  consumer demand;  budget shares; 

年份：

2023

出版地：

Washington, DC, USA

总页数：

58

语种：

English

摘要：

The global land base is under increasing pressure to provide food for a growing population. This report describes how increasing population, income, and agricultural productivity may affect global production and consumption of crops and food products by 2050. Results show that in an income-driven food demand scenario, production of world crop calories increases by 47 percent from 2011 to 2050. Demand for food calories and crop calories increases over time in all scenarios, with most of the adjustment through increases in crop yield (intensification). The amount of cropland also increases (extensification) but less on a percentage basis.strongHow to Cite:\/strongSands, R., Meade, B., Seale, Jr., J.L., Robinson, S., Seeger, R. (2023). iScenarios of global food consumption: Implications for agriculture\/i (Report No. ERR-323). U.S. Department of Agriculture, Economic Research Service. a href=https:\/\/search.nal.usda.gov\/discovery\/fulldisplay?context=Lvid=01NAL_INST:MAINdocid=alma9916411533407426https:\/\/doi.org\/10.32747\/2023.8134356.ers\/a