New International Evidence on Food Consumption Patterns: A Focus on Cross-Price Effects Based on 2005 International Comparison Program Data

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英文名称：

New International Evidence on Food Consumption Patterns: A Focus on Cross-Price Effects Based on 2005 International Comparison Program Data

作者：

Birgit Meade; Anita Regmi; James L. Seale; Jr.; Andrew Muhammad

工作单位：

USDA's Economic Research Service

来源地址：

https://www.ers.usda.gov/publications/pub-details/?pubid=47611

关键词：

Cross-country demand analysis;  cross-price elasticities;  2005 International Comparison Program data;  ICP;  Florida model;  Frisch elasticity;  complete demand analysis;  food demand; 

年份：

2014

出版地：

Washington, DC, USA

总页数：

106 pp

语种：

English

摘要：

Cross-price elasticities are updated from the World Bank's 2005 International Comparison Program (ICP) data for nine major consumption categories across 144 countries in this report. The consumption categories are: Food, beverage and tobacco; clothing and footwear; housing; house furnishings and operations; medical and health; transport and communications; recreation; education; and "other."