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Competitive Grant To Establish a USDA Center for Behavioral Economics and Healthy Food Choice Research
- 英文名称：
- Competitive Grant To Establish a USDA Center for Behavioral Economics and Healthy Food Choice Research
- 作者：
- Joanne Guthrie
- 工作单位：
- USDA's Economic Research Service
- 关键词：
- Food assistance programs; behavioral economics; nutrition; food choices; economic incentives; Supplemental Nutrition Assistance Program; SNAP; Special Supplemental Nutrition Program for Women; Infants; and Children; WIC;
- 年份：
- 2014
- 出版地：
- Washington, DC, USA
- 总页数：
- 35 pp
- 语种：
- English
- 摘要：
- ERS in partnership with USDA's Food and Nutrition Service is inviting proposals to establish the USDA Center for Behavioral Economics and Healthy Food Choice Research. The USDA Center will apply behavioral economics to food choice behaviors, including consumer, food industry, and retailer behaviors, that are relevant to USDA policies, with special attention to the SNAP and WIC programs. Errata: On June 4, 2014, Table 1, "Specific Instructions for Application for Federal Domestic Assistance-Short Organizational (SF-424)," Item 6b-c was changed from "leave blank" to "enter the requested information."
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- Food Assistance and Nutrition Research Program Final Report: Fiscal 2010 Activities
- Using a Policy Index To Capture Trends and Differences in State Administration of USDA's Supplemental Nutrition Assistance Program
