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New Directions in Global Food Markets
英文名称:
New Directions in Global Food Markets
作者:
Anita Regmi; Mark Gehlhar
工作单位:
USDA's Economic Research Service
来源地址:
https://www.ers.usda.gov/publications/pub-details/?pubid=42591
关键词:
global food marketsretail marketsupply chainshigh-value foodsfood manufacturersprivate labelsindustry concentration
年份:
2005
出版地:
Washington, DC, USA
总页数:
81 pp
语种:
English
摘要:
This report describes how consumer preferences are driving changes in global food supply chains, including growth in private label sales and expansion of multinational retailers and manufacturers in developing countries.

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