Dairy Backgrounder

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英文名称：

Dairy Backgrounder

作者：

James Miller; Donald Blayney

工作单位：

USDA's Economic Research Service

来源地址：

https://www.ers.usda.gov/publications/pub-details/?pubid=37393

关键词：

Dairy;  milk;  farm policy;  Farm Act; 

年份：

2006

出版地：

Washington, DC, USA

总页数：

25 pp

语种：

English

摘要：

Over time, shifts in consumer demands, in the location and structure of milk production, in industry concentration, in international markets, and in trade agreements have dramatically altered the U.S. dairy industry and changed the context for dairy policies and the sector as a whole. In the future, the U.S. dairy industry is likely to become more fully integrated with international markets. At the same time, dairy products such as fluid milk, butter, and cheese are likely to continue to be increasingly used as ingredients for restaurants and in processed foods while still being sold in their traditional forms.