Trends in Production Practices and Costs of the U.S. Corn Sector

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英文名称：

Trends in Production Practices and Costs of the U.S. Corn Sector

作者：

Monica Saavoss""url":0; Thomas Capehart""url":0; William D. McBride""url":0; Anne Effland""url":0;

来源地址：

https://www.ers.usda.gov/api/publications/v1.0?page=8&items_per_page=20&sort_by=releaseDate&sort_order=DESC&series=AP%2CCCR%2CEB%2CEIB%2CERR%2CTB

关键词：

Corn;  farm characteristics;  agricultural production costs;  agricultural production practices;  cost and returns;  organic corn;  Agricultural Resource Management Survey (ARMS); 

年份：

2021

出版地：

Washington, DC, USA

总页数：

41

语种：

English

摘要：

Corn for grain is a major field crop in the United States, with wide-ranging uses including animal feed, ethanol, food, beverages, industrial products, and exports. This report describes the technological and structural changes in U.S. corn production over 1996-2018, and describes how these changes have affected farm expenditures, net returns, productivity, yields, and production costs.