China\u0027s Refusals of Food Imports

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英文名称：

China\u0027s Refusals of Food Imports

作者：

Fred Gale""url":0;

来源地址：

https://www.ers.usda.gov/api/publications/v1.0?page=9&items_per_page=20&sort_by=releaseDate&sort_order=DESC&series=AP%2CCCR%2CEB%2CEIB%2CERR%2CTB

关键词：

China;  international trade;  food safety;  inspections;  sanitary and phytosanitary requirements;  barriers to trade; 

年份：

2021

出版地：

Washington, DC, USA

总页数：

65

语种：

English

摘要：

Compliance with China’s food standards and regulations can be a challenge for exporters aspiring to sell to that country’s growing market. Refusals of imports fluctuate from year to year, peaking in 2007 and 2017 and dropping to their lowest-ever totals in 2018-19.