Vegetable Policies in Japan

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英文名称：

Vegetable Policies in Japan

作者：

Kenzo Ito; John Dyck

工作单位：

USDA's Economic Research Service

来源地址：

https://www.ers.usda.gov/publications/pub-details/?pubid=39486

关键词：

Japan;  vegetables;  policies;  domestic support;  trade;  trade liberalization;  phytosanitary; 

年份：

2002

出版地：

Washington, DC, USA

总页数：

13 pp

语种：

English

摘要：

This publication provides a detailed description and analysis of policies used by Japan to support its vegetable producers and to regulate vegetable markets. Domestic policies include compensation to farmers when market prices fall below a moving average of historical prices, subsidies to make farms and processing more efficient, and subsidized hazard insurance for greenhouses and some field crops. The government has provided incentives to divert land from rice into vegetables. At the border, tariffs are less than 13 percent, except for a tariff-rate quota on dried beans. Phytosanitary rules prevent imports of some vegetables.