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Before Implementation of the Food Safety Modernization Act's Produce Rule: A Survey of U.S. Produce Growers
英文名称:
Before Implementation of the Food Safety Modernization Act's Produce Rule: A Survey of U.S. Produce Growers
作者:
Gregory Astill; Travis Minor; Linda Calvin; Suzanne Thornsbury
工作单位:
USDA's Economic Research Service
来源地址:
https://www.ers.usda.gov/publications/pub-details/?pubid=89720
关键词:
food safety practices; microbial contamination; produce; produce growers; Food Safety Modernization Act (FSMA); Produce Rule; Standards for the GrowingHarvestingand Holding of Produce for Human ConsumptionProduce Grower Food Safety Practices Survey
年份:
2018
出版地:
Washington, DC, USA
总页数:
90 pp
语种:
English
摘要:

The "Produce Rule" (PR), which began its phased implementation in January 2018, is an on-farm Food and Drug Administration regulation that sets specific disease-preventive requirements for produce that is sold and consumed raw in the United States. The report presents results of a 2015 and 2016 survey of produce growers about their microbial food safety practices before the PR’s implementation.

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