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Market Access for High-Value Foods
- 英文名称：
- Market Access for High-Value Foods
- 作者：
- Anita Regmi; Mark Gehlhar; John Wainio; Thomas Vollrath; Paul Johnston; Nitin Kathuria
- 工作单位：
- USDA's Economic Research Service
- 关键词：
- food trade; processed food; high-value food; tariff; tariff escalation; trade remedy measures; sanitary and phytosanitary measures; safeguard measures; revealed comparative advantage; trade complementarities;
- 年份：
- 2005
- 出版地：
- Washington, DC, USA
- 总页数：
- 48 pp
- 语种：
- English
- 摘要：
- This report examines global food trade patterns and the role of WTO market access rules in shaping the composition of global food trade.
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