Foodborne disease in Kenya: County-level cost estimates and the case for greater public investment

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作者：

VivianHoffmann; SiddharthaBaral

关键词：

FoodSafety;  Health;  Gender; 

年份：

2020

总页数：

25

语种：

English

信息来源：

国际粮食政策研究所（IFPRI）

摘要：

The right to safe food is enshrined in the Kenyan constitution. Through their jurisdiction over matters of agriculture – specifically crop and animal husbandry, abattoirs, and veterinary services – and health, including the licensing and control of undertakings that sell food to the public, county governments in Kenya have a critical role to play in meeting this obligation to their citizens.