GRAINS RESEARCH AND DEVELOPMENT CORPORATION;COMMONWEALTH SCIENTIFIC AND INDUSTRIAL RESEARCH ORGANISATION
发明人:
TANNER, GREGORY JOHN,HOWITT, CRISPIN ALEXANDER,COLGRAVE, MICHELLE LISA,BLUNDELL, MALCOLM JAMES
申请号：
PH12015502764
公开号：
PH12015502764A1
申请日:
2015.12.11
申请国别(地区):
PH
年份:
2016
代理人:
摘要：
The present invention relates to methods of producing a food or malt-based beverage suitable for consumption by a subject with Coeliac's disease. In particular, the present invention relates to methods of producing a food or malt-based beverage with very low levels of hordeins. Also provided are barley plants which produce grain that can be used in the methods of the invention.
