WALTER AND ELIZA HALL INSTITUTE OF MEDICAL RESEARCH;GRAINS RESEARCH AND DEVELOPMENT CORPORATION;MELBOURNE HEALTH;COMMONWEALTH SCIENTIFIC AND INDUSTIAL RESEARCH ORGANISATION
发明人:
TANNER GREGORY JOHN,HOWITT CRISPIN ALEXANDER
申请号：
ZA201001488
公开号：
ZA201001488B
申请日:
2010.03.01
申请国别(地区):
ZA
年份:
2012
代理人:
摘要：
The present invention relates to methods of producing a food or malt-base beverage suitable for consumption by a subject with Coeliac's disease. In particular, the present invention relates to methods of producing a food or malt-based beverage with low levels of hordeins. Also provided are barley plants which produce grain that can be used in the methods of the invention.
