Stabilizing photolabile active substances, which are water-soluble and fat-soluble vitamins e.g. Vitamin A, in food and feed by polyphenols benzoic acid derivatives, cinnamic acid derivatives, or quercetin
Die Erfindung betrifft ein Verfahren zum Schutz und zur Stabilisierung von photolabilen Wirkstoffen, insbesondere Vitaminen, in Futter- und Nahrungsmitteln durch photoprotektive Substanzen.Stabilizing photolabile active substances in food and feed by polyphenols, is claimed ACTIVITY : None given. MECHANISM OF ACTION : None given.